Waste

Every effort will be made to avoid the generation of waste in the first place, such as using digital screens and rental equipment as much as possible. The venue collects waste in two initial streams: biodegradable wet waste, such as food and vegetation, and dry waste, such as paper, plastic, and metal. A second stage of waste management includes targeted recycling as far as possible.

Participants are asked to actively participate in the waste management initiative and support waste avoidance and waste separation as much as possible.